Comfort food is irreplaceable.
Why would you even want to try to anyways???
It could a single ingredient or a complex work of culinary art.
The way fresh made bread wafts it aroma into the air, or the sizzling of garlic and onions tickling your taste buds, can lift someones spirit.
And then there is Ice Cream.
Oh silky, smooth beauties.
I'll never forget the way the spoons smoothed in fruits, sprinkles, and nuts
Drizzle chocolate
And you have yourself Happiness at 32 Fahrenheit.
Things change. Ideals change. Priority Change.
Ice Cream consumption nearly halts for those stricken with
lactose intolerance.
Maybe its intentional or unintentional dieting, perhaps it's just natural


